No Co
North Coast, California
The 91 Point, Gold medal winning No Co is a late summer stunner, perfect for enjoying outside by the water
ABOUT THIS WINE:
![No Co](https://images.firstleaf.com/images/2277/mobile/No_Co_16_Red_Blend_P2NOC16RBL_LABEL.png?1596553094)
No Co
Late Summer Red
This Red blend comes from the North Coast of California and is largely Syrah and Petit Sirah with just a touch of Merlot. Fun fact: Syrah wasn’t planted in California until the 1970s. We have to say that we have loved being around to observe its meteoric rise. This blend was made to pair with full-bodied, late summer grilled dishes. The blackberry, blueberry, vanilla, and tobacco all meld to create a perfect mélange that should accompany your barbecue, lamb chops, or grilled duck breast. Enjoy sipping this as the sun goes down over the water. And judges love it too! It took home 91 Points and a Gold medal from the 2019 Sommelier Challenge.
ABOUT THIS WINE
![No Co](https://images.firstleaf.com/images/2277/mobile/No_Co_16_Red_Blend_P2NOC16RBL_LABEL.png?1596553094)
No Co
Late Summer Red
This Red blend comes from the North Coast of California and is largely Syrah and Petit Sirah with just a touch of Merlot. Fun fact: Syrah wasn’t planted in California until the 1970s. We have to say that we have loved being around to observe its meteoric rise. This blend was made to pair with full-bodied, late summer grilled dishes. The blackberry, blueberry, vanilla, and tobacco all meld to create a perfect mélange that should accompany your barbecue, lamb chops, or grilled duck breast. Enjoy sipping this as the sun goes down over the water. And judges love it too! It took home 91 Points and a Gold medal from the 2019 Sommelier Challenge.
![No Co](https://images.firstleaf.com/images/2277/desktop/No_Co_16_Red_Blend_P2NOC16RBL_LABEL.png?1596553094)
WINE REGION:
![Outline of North Coast](https://images.firstleaf.com/taxons/1851/normal/California_North_Coast.png?1616011073)
North Coast
The North Coast AVA is a vast "super region" covering three million acres of prime land north of San Francisco. It encompasses the famous wine counties of Napa, Sonoma and Mendocino, as well as Lake, Marin and Solano. While most wines from these counties are made under one of the prestigious regional AVAs, winemakers can also blend grapes from different counties. In this way, they create wines that show off the quality of the entire region and are not limited to specific terroirs. Common varieties include Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot, Sauvignon Blanc and Zinfandel.
WINE REGION
![Outline of North Coast](https://images.firstleaf.com/taxons/1851/normal/California_North_Coast.png?1616011073)
North Coast
The North Coast AVA is a vast "super region" covering three million acres of prime land north of San Francisco. It encompasses the famous wine counties of Napa, Sonoma and Mendocino, as well as Lake, Marin and Solano. While most wines from these counties are made under one of the prestigious regional AVAs, winemakers can also blend grapes from different counties. In this way, they create wines that show off the quality of the entire region and are not limited to specific terroirs. Common varieties include Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot, Sauvignon Blanc and Zinfandel.
FLAVOR PROFILE:
![No Co 2016 Late Summer Red](https://images.firstleaf.com/images/2278/desktop/No_Co_16_Red_Blend_P2NOC16RBL.png?1596553106)
Pairs well with…
Duck Breast, Barbecue, Herbed Lamb Chops
Pairs well with…
Duck Breast, Barbecue, Herbed Lamb Chops
FLAVOR PROFILE
![No Co 2016 Late Summer Red](https://images.firstleaf.com/images/2278/desktop/No_Co_16_Red_Blend_P2NOC16RBL.png?1596553106)
Pairs well with…
Duck Breast, Barbecue, Herbed Lamb Chops
Pairs well with…
Duck Breast, Barbecue, Herbed Lamb Chops
TASTING NOTES:
![](https://images.firstleaf.com/taxons/2590/normal/blackberry.png?1538088362)
Blackberry
![](https://images.firstleaf.com/taxons/2630/normal/vanilla.png?1538088393)
Vanilla
![](https://images.firstleaf.com/taxons/2628/normal/tobacco.png?1538088420)
Tobacco
Blackberry, blueberry, vanilla, and tobacco all meld to create a perfect mélange that should accompany your barbecue, lamb chops, or grilled duck breast. And the nutmeg and other baking spices make it nice to pair with a pie!
TASTING NOTES
![](https://images.firstleaf.com/taxons/2590/normal/blackberry.png?1538088362)
Blackberry
![](https://images.firstleaf.com/taxons/2630/normal/vanilla.png?1538088393)
Vanilla
![](https://images.firstleaf.com/taxons/2628/normal/tobacco.png?1538088420)
Tobacco
Blackberry, blueberry, vanilla, and tobacco all meld to create a perfect mélange that should accompany your barbecue, lamb chops, or grilled duck breast. And the nutmeg and other baking spices make it nice to pair with a pie!
AWARDS:
No Co
2 TOTAL AWARDS
91 Points, 2019 Sommelier Challenge
Gold Medal, 2019 Sommelier Challenge
AWARDS
No Co
2 TOTAL AWARDS
91 Points, 2019 Sommelier Challenge
Gold Medal, 2019 Sommelier Challenge
![award medal](/static/e14f73c17a7583745a7c8399c9d1a731/1852b/Award-Medal-opt.png)
ABOUT THE BRAND:
![large bunches of red grapes on the vine](/static/1194e56820adfeee543f9cb0c258b6e1/524cb/grapes-1.jpg)
No Co
Driving up the Northern California coast with the breeze blowing and the sun shining surely brings a smile to your face; welcome to No Co. Where the wines are as expressive as the waves and the winemakers are your new best friends. No Co is undoubtedly the perfect companion; soak it all in!
ABOUT THE BRAND
![large bunches of red grapes on the vine](/static/1194e56820adfeee543f9cb0c258b6e1/524cb/grapes-1.jpg)
No Co
Driving up the Northern California coast with the breeze blowing and the sun shining surely brings a smile to your face; welcome to No Co. Where the wines are as expressive as the waves and the winemakers are your new best friends. No Co is undoubtedly the perfect companion; soak it all in!