Lapostolle
Apalta, Chile
An extraordinary expression of Chilean terroir
ABOUT THIS WINE:
Lapostolle
Cuvée Alexandre Cabernet Sauvignon
In order to retain vibrant fruit and natural freshness, the winemakers at Lapostolle use gentle extraction methods, wild yeast, and minimal intervention. Aging for 12 months in French oak barrels brings a touch of oak along with beautifully integrating fruit and textural complexity.
NOTE: This is NOT a Firstleaf Exclusive Wine and is not eligible for discounts, member pricing, or member guarantee. Limited Availability.
Due to state registrations, we cannot ship this wine to AL, AZ, CO, GA, IA, ID, IL, IN, KS, KY, MD, ME, MI, MO, MS, NJ, NV, NY, OH, PA, SD, TX, VT, WA.ABOUT THIS WINE
Lapostolle
Cuvée Alexandre Cabernet Sauvignon
In order to retain vibrant fruit and natural freshness, the winemakers at Lapostolle use gentle extraction methods, wild yeast, and minimal intervention. Aging for 12 months in French oak barrels brings a touch of oak along with beautifully integrating fruit and textural complexity.
NOTE: This is NOT a Firstleaf Exclusive Wine and is not eligible for discounts, member pricing, or member guarantee. Limited Availability.
Due to state registrations, we cannot ship this wine to AL, AZ, CO, GA, IA, ID, IL, IN, KS, KY, MD, ME, MI, MO, MS, NJ, NV, NY, OH, PA, SD, TX, VT, WA.
WINE REGION:
Apalta
While it doesn't have the dramatic Andean scenery of other Chilean wine regions, Apalta's hot scrubby hills produce some seriously full-flavored red wines. These French-influenced Syrah and Carménère are becoming highly sought-after wines. Chile is famous for using Carménère as a single varietal, and in Apalta this lesser-known grape comes into its own. Subtle floral notes and refreshing acidity complement the typical flavors of black plum, raspberry and paprika. The Bordeaux-style blends are worth discovering, too, with classic notes of blackcurrant, mint and clove. It is easy to see why some of Chile's most famous wine producers have based themselves in Apalta.
WINE REGION
Apalta
While it doesn't have the dramatic Andean scenery of other Chilean wine regions, Apalta's hot scrubby hills produce some seriously full-flavored red wines. These French-influenced Syrah and Carménère are becoming highly sought-after wines. Chile is famous for using Carménère as a single varietal, and in Apalta this lesser-known grape comes into its own. Subtle floral notes and refreshing acidity complement the typical flavors of black plum, raspberry and paprika. The Bordeaux-style blends are worth discovering, too, with classic notes of blackcurrant, mint and clove. It is easy to see why some of Chile's most famous wine producers have based themselves in Apalta.
FLAVOR PROFILE:
Pairs well with…
Beef Tenderloin, Roasted Pork Loin, Rack of Lamb
Pairs well with…
Beef Tenderloin, Roasted Pork Loin, Rack of Lamb
FLAVOR PROFILE
Pairs well with…
Beef Tenderloin, Roasted Pork Loin, Rack of Lamb
Pairs well with…
Beef Tenderloin, Roasted Pork Loin, Rack of Lamb
TASTING NOTES:
Cherry
Plum
Blackcurrant
The 2017 Cuvée Alexandre Cabernet Sauvignon has expressive and pronounced aromatics of cassis and blackcurrant. Elegant, round, and persistent tannins are accompanied by fresh cherry and a light toast on the palate.
TASTING NOTES
Cherry
Plum
Blackcurrant
The 2017 Cuvée Alexandre Cabernet Sauvignon has expressive and pronounced aromatics of cassis and blackcurrant. Elegant, round, and persistent tannins are accompanied by fresh cherry and a light toast on the palate.
ABOUT THE BRAND:
Lapostolle
Lapostolle Wines was founded by Alexandra Marnier Lapostolle and her husband Cyril de Bournet in 1994. Alexandra is a member of the renowned family that has been dedicated for several generations to the production of high-quality spirits and wines. Lapostolle Wines maintain the same commitment to quality. Its aim is simple but ambitious: to create world-class wines using the French experience and the magnificent terroir of Chile. Today, Lapostolle Wines is recognized throughout the world for its quality and extraordinary ability to express the Chilean terroir.
ABOUT THE BRAND
Lapostolle
Lapostolle Wines was founded by Alexandra Marnier Lapostolle and her husband Cyril de Bournet in 1994. Alexandra is a member of the renowned family that has been dedicated for several generations to the production of high-quality spirits and wines. Lapostolle Wines maintain the same commitment to quality. Its aim is simple but ambitious: to create world-class wines using the French experience and the magnificent terroir of Chile. Today, Lapostolle Wines is recognized throughout the world for its quality and extraordinary ability to express the Chilean terroir.